Almazan Custom Handmade Carbon Steel Kitchen Knife with Color Wood



    Overall size: 17″
    Blade size: 12″
    Handle size: 5
    Blade Material: Carbon Steel
    Handle Material: Color wood

    • Carbon Steel is famous for its feature of durability.
    • The shape of the Color wood is so good and makes a comfortable grip
    • The knife has high-quality content to give an excellent edge and sharp skills. stunning quality and durability

    The handle of the knife is secured with 3 steel pins.

    Almazan Custom Handmade Carbon Steel Kitchen Knife with Color Wood by Almazan Forge.

    This Almazan Custom Handmade Carbon Steel Kitchen Knife with Color Wood made of high-quality Carbon Steel is a good choice for slicing, cutting, chopping or preparing meat, fish, vegetables, fruits, or even cheese. This is the only Knife you need. This 17″ inch Chef Knife is a comprehensive kitchen knife.No matter if you want to cut, dicing, slicing, or chopping, it has the extraordinary performance to help you cook in the kitchen.

    The handle has a comfortable grip and makes Controlling Knife Easy. A great knife comes from excellence. We use high-Carbon Steel materials.


    The Almazan Custom Handmade Carbon Steel Kitchen Knife is one of the best knives to have in your kitchen. It is used for a multi-purpose knife variety of kitchen tasks. A top-grade Color Wood handle for extra strength and durability. And the blade is made with high-quality material Carbon Steel. This Knife is a powerhouse tool of ruthless chopping efficiency. Add it to your kitchen to ensure you and your staff have the proper tool to complete food preparation tasks effectively and efficiently.

    The blade’s profile sharp razor tip gives it the added ability to easily remove skin and get into deep, tight places.
    You can use this knife in the forest and when you go camping it is best to cut woods for fire and chop meat. The cover with a knife made of pure strong leather helps to carry the knife everywhere. They have high-level skills and knowledge of different cooking styles, cuisines, techniques, and dishes.

    Our knives are very sharp open and use them very carefully.