Almazan High-Quality Hand forged Damascus Steel Cleaver Knife with Micarta Handle
Carbon steel cleaver knife, also known as a cook’s knife is a cutting tool used for food preparation. The chef’s knife is designed mainly for slicing, chopping vegetables, and disjointing large cuts of beef. This knife is a favorite when it comes to chopping, dicing, and slicing. It has a hard, super-sharp blade. The Knife Edge determines the sharpness of the blade and is made from high carbon steel. The chef knife features a full tang Carbon steel blade that is durable and well-balanced. And a simple Micarta handles that’s extremely comfortable and feels secure in the hand. It’s light and feels balanced, with a shape that’s natural and easy to control. Long-Lasting and affordable. To see our latest products visit: SHOP
Knife Quality
The Process of making a forged knife is usually more expensive, time-consuming and labor-intensive than making a stamped knife. The Use of the Forging Process for a knife is to Ensure better-quality, more comfort ability and its efficiency to use
Product Feature
Step 1
Handle Pins
Carbon steel is famous for its feature of durability
Step 2
Blade Material
Carbon steel is famous for its feature of durability
Step 3
Blade Handle
The shape of Colorful Handle is so good and makes a comfortable grip
Step 4
Blade Edge
The knife has high-quality content to give an excellent edge and sharp skills. stunning quality and durability
Step 5
Blade Tip
Tip: This is often the purpose of the blade. It’s primarily used for precision cuts and quick cuts
How Our Knives Are Made
Our carbon steel Knives are made up of multiple metals which are fused together to create a single piece. The Combination between steel types creates those distinctive and beautiful patterns
The Strength of carbon steel is directly associated with its quality. Our carbon steel Knives blend some high quality materials, and the forging process is meticulous to ensure that there are no voids, cracks, or risk of decontamination while you’re working with the metal.
Why you Should Choose our Knives:
It’s best to choose a knife based on how it feels in your hand and how comfortable and efficient it is when you’re using it. A forged knife is weighty and feels balanced in your hand Nowadays, Forged knives tend to be harder and therefore have better blade retention than most stamped knives. Here, too, the lines are blurring, but generally speaking, a forged knife is likely to hold an edge to be better than a similar stamped knife.
Almazan High-Quality Hand forged Damascus Steel Cleaver Knife with Micarta Handle
$89.99
Specification:
Over All Size : 12 inch
Handle Size : 5 inch
Blade Size : 7 inch
Blade Width : 2 inch
Blade Material : Carbon Steel
Handle Material : Colorful Wood
Full Tang with three stainless steel Pins.
Shipping
Our Products are shipped via USPS First Priority Mail in 24 Hours after the Order is Placed, Our Packaging Make sure that your Product Shipped is 100% Safe and doesn’t receive any damage on the way of delivery.
